Method:
1 Arrange half the sliced apple on a serving plate, top with parsley leaves, remaining sliced apple, walnuts and cheddar.
2 Drizzle over lemon juice and top with sage leaves, season with salt and pepper serve
Recipe Database
Salad of apple, cheddar and walnuts Recipe
30/04/2008
Jared Ingersoll
This recipe is listed under:
Salads, Sides, Vegetarian Recipes
Ingredients:
1 apple, peeled and sliced
½ cup flat leaf parsley leaves
100g walnuts, roughly chopped
80g cheddar cheese, crumbled
½ lemon, juiced
Sage leaves, optional to serve
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