Method:
1 Heat oil in a frying pan over medium heat, add chicken, chilli, onion, ginger and garlic, cook for 4-5 minutes or until chicken is cooked through. Stir in lime juice. Remove from the heat.
2 Spoon the mix into the lettuce cups, top with chilli and coriander to serve
Recipe Database
Asian-style chicken and lettuce cups Recipe
12/06/2008
Matt Golinski
This recipe is listed under:
Poultry/Game Recipes
Ingredients:
Olive oil
½ chicken breast fillet, thinly sliced
1 red chilli, thinly sliced
½ brown onion, thinly sliced
2cm piece ginger, peeled and finely grated
1 garlic clove, crushed
½ lime, juiced
1 butter lettuce, inner leaves washed, dried and trimmed
Chopped red chilli & coriander leaves, to serve
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