Method:
1 Cut the tops from the tomatoes and scoop out the pulp. Combine the remaining ingredients in a bowl. Spoon mixture into tomatoes and top with lids. Serve
Recipe Database
Sang choy bow stuffed tomatoes Recipe
18/06/2008
Jared Ingersoll
This recipe is listed under:
Poultry/Game Recipes
Ingredients:
4 tomatoes
¼ Chinese roast duck, meat and skin shredded
1 tbs soy sauce
1 tbs oyster sauce
2 tsp fish sauce
2 tsp sesame oil
1 tsp grated ginger
1 garlic clove, crushed
1 tbs finely chopped coriander
1 tbs finely chopped mint
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