Method:
1 Process the berries with the sugar, milk, yoghurt and ice cream in a blender until smooth.
2 Pour into chilled glasses to serve.
Recipe Database
Ice cream sundae with hot chocolate butterscotch sauce Recipe
21/07/2008
Janelle Bloom
This recipe is listed under:
Drinks Recipes
Ingredients:
¼ cup frozen forest fruits
¼ cup frozen blueberries
2 tbs caster sugar
1 cup milk
2 tbs Greek yoghurt
2 large scoops vanilla ice cream
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